Food Details
Food ID : 105062 Name : Mustard leaves, Indian (Kai-coy) ; Brassica juncea Category : Vegetables and vegetable products Gram Edible Portion : 90g
|
Nutrient Compositions
Energy |
17 |
Kcal |
Water |
94.7 |
g |
Protein |
1.6 |
g |
Fat |
0.4 |
g |
CHO |
1.7 |
g |
Fibre |
0.7 |
g |
Ash |
0.9 |
g |
|
|
|
Ca |
47.0 |
mg |
P |
21.0 |
mg |
Fe |
1.0 |
mg |
Na |
7.0 |
mg |
K |
341.0 |
mg |
|
|
|
Retinol |
0.0 |
ug |
Carotenes |
1,492.0 |
ug |
Re |
249.0 |
ug |
B1 |
0.1 |
mg |
B2 |
0.2 |
mg |
Niacin |
0.1 |
mg |
C |
74.0 |
mg |
|