Food Details
Food ID : 105046 Name : Kale, Chinese (Kai-lan-coy) ; Brassica alboglabra Category : Vegetables and vegetable products Gram Edible Portion : 63g
|
Nutrient Compositions
Energy |
43 |
Kcal |
Water |
87.9 |
g |
Protein |
2.8 |
g |
Fat |
0.2 |
g |
CHO |
7.4 |
g |
Fibre |
0.6 |
g |
Ash |
1.1 |
g |
|
|
|
Ca |
179.0 |
mg |
P |
5.0 |
mg |
Fe |
2.0 |
mg |
Na |
19.0 |
mg |
K |
378.0 |
mg |
|
|
|
Retinol |
0.0 |
ug |
Carotenes |
3,015.0 |
ug |
Re |
503.0 |
ug |
B1 |
0.1 |
mg |
B2 |
0.2 |
mg |
Niacin |
1.0 |
mg |
C |
107.0 |
mg |
|