ðAmyfcd.moh.gov.my/index.php/1997-food-compositon-database/319-persimmon-(pisang-kaki)-;-diospyros-kaki/home/din/websites/TestMyFCD/myfcd.moh.gov.my/index.php/1997-food-compositon-database/319-persimmon-(pisang-kaki)-;-diospyros-kaki.htmlmyfcd.moh.gov.my/index.php/1997-food-compositon-database?start=300/home/din/websites/TestMyFCD/myfcd.moh.gov.my/index.php/1997-food-compositon-database/319-persimmon-(pisang-kaki)-;-diospyros-kaki.html.zxh(]ÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÈtR‡Ug9OKtext/htmlutf-8gzipx.t‡g9ÿÿÿÿWed, 26 Jun 2019 08:08:18 GMTI‡UPI‡UpI‡U`êJ‡U€êJ‡UëJ‡Ue(]ã g9 Persimmon (Pisang kaki) ; Diospyros kaki
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Food Details


Food ID : 106072
Name : Persimmon (Pisang kaki) ; Diospyros kaki
Category : Fruits and fruit products
Gram Edible Portion : 80g

Nutrient Compositions


Energy 80 Kcal
Water 79.2 g
Protein 0.5 g
Fat 0.1 g
CHO 19.2 g
Fibre 0.6 g
Ash 0.4 g
     
Ca 15.0 mg
P 13.0 mg
Fe 0.4 mg
Na 1.0 mg
K 112.0 mg
     
Retinol 0.0 ug
Carotenes 322.0 ug
Re 54.0 ug
B1 0.1 mg
B2 0.0 mg
Niacin 0.3 mg
C 17.0 mg
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